NEW REPORT: Smarter Land Use Planning is Urgently Needed to Safeguard Connecticut Land That Grows Our Food - American Farmland Trust

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NEW REPORT: Smarter Land Use Planning is Urgently Needed to Safeguard Connecticut Land That Grows Our Food

WASHINGTON, DC – Smart growth and investment in Connecticut downtowns and main streets must occur now to secure the land that grows our food, according to American Farmland Trust’s new report Farms Under Threat 2040: Choosing an Abundant Future and the accompanying web mapping tool.

AFT’s Farms Under Threat research has shown that by 2040, as many as 55,000 acres may be lost to urban and low-density conversion across Connecticut. Most of that loss will be highly concentrated around urban centers experiencing rapid population growth, particularly in the Hartford metro area.

During a worse-case scenario of Runaway Sprawl, Connecticut may lose as much as 72,600 acres of farmland. Additionally, by 2040, 200 acres of agricultural land may be impacted by rising seas due to climate change. By investing in farmland protection and making smart growth choices, Connecticut could save over 36,800 acres of farmland, $79 million in farm output and 2,800 jobs.

“Given that one of Connecticut’s largest economic engines is agriculture, farmland protection is critical for the state economy and farm families,” said Nathan L’Etoile, AFT New England Regional Director. “By investing in farmland protection at the state and local level, Connecticut can further leverage national farmland protection programs and other successful models. Additionally, there is an urgent need to work within and across the state to address the threats to Connecticut’s farmland through permanent easements, zoning and other protection methods. This is particularly important in the highest threatened areas surrounding Hartford.”

For a brief summary of national results: National media release

Register for September 9 Connecticut State Webinar here

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American Farmland Trust is the only national organization that takes a holistic approach to agriculture, focusing on the land itself, the agricultural practices used on that land, and the farmers and ranchers who do the work. AFT launched the conservation agriculture movement and continues to raise public awareness through our No Farms, No Food message. Since our founding in 1980, AFT has helped permanently protect over 6.8 million acres of agricultural lands, advanced environmentally-sound farming practices on millions of additional acres and supported thousands of farm families. 

About the Author
Michael Shulman

Media Relations Associate

mshulman@farmland.org

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