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Resilient Grazing Network

The Resilient Grazing Network (RGN), a project of the National Fish and Wildlife Foundation’s Grassland Resilience and Conservation Initiative, is a producer-led effort to improve the viability of over 350 ranches and the resilience of 300,000 acres across seven states. The project is made possible by funding from McDonald’s USA, the U.S. Department of Agriculture Natural Resources Conservation Service, and several key McDonald’s USA beef and beverage suppliers. RGN combines peer-to-peer mentorship, technical assistance, community building, and financial support to help land stewards adopt grazing practices to enhance soil health, water retention, and long-term ranch sustainability.   

Regenerative grazing can be a powerful way to increase resilience to severe weather, like drought stress and flooding, safeguard healthy soil, reduce costly inputs, sequester carbon, and provide grassland habitat for birds, pollinators, and other wildlife. This project aims to advance voluntary conservation practices that benefit both the land and the land steward. In partnership with McDonald’s USA and the other corporate sponsors, Cultivo will be working to quantify the impact of regenerative grazing practices on soil health, particularly soil carbon sequestration.    

Producers interested in participating in the Resilient Grazing Network should apply below.

If you have general questions, contact [email protected].

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