Organic farmers across New England are rethinking tillage. Through American Farmland Trust’s Farmer Led Innovations project, seven farms are testing new ways to build soil health, save time, and learn from each other’s successes and failures.
Lia Raz
American Farmland Trust hosts the New York Farm to School Institute retreat for schools growing farm to school efforts.
Heidi Exline
Through AFT's Regenerative Agriculture & Soil Health Curriculum
Kinzie Reiss
This fall, farmers across California are invited to attend four free events designed to explore how agrivoltaics can support working lands and strengthen farm resilience.
While much of the nation’s attention has been rightly focused on the current federal shutdown, we cannot lose sight of the fact that parts of the Farm Bill have expired at a time when agriculture is facing incredible economic challenges and uncertainty.
Samantha Levy
Eliza Paterson
Ranchers are piecing their lives back together one fence post, one pasture, and one herd at a time. We followed up with the recipients of the Brighter Future Fund back in July — here’s a look into their journey on the road to recovery.
Lindsey Richards
“A lot of the "magic" in a farmers market is the unique bond that's formed between the producer and consumer. Questions are asked, "aha" moments are had, and you leave each stand with not just a product or a sale, but a purpose. THAT is invaluable.”
Jenna Farineau & Liz Amodeo
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In August, AFT’s Midwest team program staff completed the Soil & Water Conservation Society’s Emerging Leaders Program (ELP) and attended the 80th Soil and Water Conservation Society’s Annual Conference in Costa Mesa, California. Midwest staff Rachel Lechuga, Floreal Crubaugh, and Marlee Giacometti are AFT’s most recent graduates of the second class of the Emerging Leaders Program (fun fact: Helen VanBeck, our Midwest Program Manager) graduated from the first-ever program. Here’s a look back at what the program meant to them and the snapshots that capture their achievements.
Rachel Lechuga
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Rachel Irvine
On a thin strip of land between two hayfields in Walpole, New Hampshire, a once-impenetrable wall of invasive plants is being transformed into pollinator-friendly hedgerow. Where bittersweet, honeysuckle, and multiflora rose once dominated, clover is now blooming, pollinators are returning, and the sunlight can actually reach the soil. This remarkable change has been fueled by the passion and persistent work of Holly and her family at Brookfield Farm, powered in part by a Regenerative Livestock Farming (RLF) microgrant from American Farmland Trust.
Lia Raz
