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Vermont’s Scott Farm Orchard: Building Resilience in a Changing Climate

Vermont’s Scott Farm Orchard: Building Resilience in a Changing Climate

When a late frost destroyed most of Scott Farm Orchard’s 2023 apple crop, orchardist Erin Robinson and manager Simon Renault turned loss into action. Through the Planning for Adaptation and Resilience to Climate Change (PARCC) project, they developed a climate plan focused on diversification, soil health, and community support. From frost fans to their best-selling ginger cider, Scott Farm shows what adaptation and resilience look like on the ground in Vermont.

Nov 6, 2025

Lia Raz

Farm Bill Update

Farm Bill Update

While much of the nation’s attention has been rightly focused on the current federal shutdown, we cannot lose sight of the fact that parts of the Farm Bill have expired at a time when agriculture is facing incredible economic challenges and uncertainty.

Oct 2, 2025

Samantha Levy

In My Garden: A Q&A with AFT's Alissa White

In My Garden: A Q&A with AFT's Alissa White

Meet Alissa White, Deputy Director of AFT New England, and discover how her passion for farming, soil health, conservation, and supporting farmers is helping build more resilient agricultural communities across New England.

Aug 5, 2026

Helping New England Livestock Farmers to Thrive

Helping New England Livestock Farmers to Thrive

Discover how American Farmland Trust's Integrated Whole Farm Planning Pilot is helping New England livestock farmers strengthen farm viability through business planning, conservation support, succession planning, and peer networks that build long-term resilience.

Jul 27, 2026

Emeran Irby

Small Dollars for Big Impact: How Micro-Grants Radically Improve Small Farm Operations

Small Dollars for Big Impact: How Micro-Grants Radically Improve Small Farm Operations

When conservation is captured in acres, not feet, how do we talk about the impact of urban farms within the agricultural ecosystem?  I would argue one way is through ingenuity, creativity, and community impact. Most urban farms in the Midwest were not created solely focused on making a profit. The farmers have a strong desire to give back to their communities and the earth all while growing their small businesses. Last year, we profiled three urban farmers in and near Kansas City, Missouri who received micro-grants of $3,500 through a partnership between American Farmland Trust and a Kansas City-based urban agriculture non-profit, Cultivate Kansas City.

Jul 2, 2026

Annalise Lallana

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