AFT Applauds Introduction of the Bipartisan American Food Supply Chain Resiliency Act
AFT Applauds Introduction of the Bipartisan American Food Supply Chain Resiliency Act
Jun 18, 2026
AFT Applauds Introduction of the Bipartisan American Food Supply Chain Resiliency Act
American Farmland Trust (AFT) applauds Governor Kathy Hochul and the New York State Legislature for enacting a final FY 2026–27 state budget that delivers meaningful, sustained investments in farmland protection, farm viability, climate resilience, and local food systems across New York.
American Farmland Trust has named Julia Valliant as Director of the national Farms for a New Generation team, where she will lead efforts to increase access to land and capital for the rising generation of farmers and ranchers and support elder farmers and landowners in transferring their farms with dignity and confidence.
AFT Applauds Introduction of the Bipartisan American Food Supply Chain Resiliency Act
Highlighting a recent policy update that offers a perspective on our work to advance farmland protection and support agricultural viability across Washington State in 2026.
Discover how a dedicated Wisconsin farming couple overcame land access challenges to build a thriving, community-focused farm with the help of innovative programs and partnerships. This inspiring story highlights resilience, sustainable agriculture, and the journey from renting land to achieving long-term farm ownership.
In April, three AFT staff celebrated MANRRS’ 40th year at their “Leadership to Legacy Annual Training Conference and Career Expo” in Dallas, Texas. AFT’s Anel Trujillo, Nicole Gwishiri, and Tasha Wei hosted hands-on trainings and a booth at the conference career expo, which was attended by conference founders and thousands of students from across the country.
Farmers and farm workers gathered to discuss cover cropping strategies at Sungrounded Farm in the high desert of Terrebonne, Oregon, this past March.
Agricultural producers and advisors are working together to navigate generational farm transitions.
Colorado is testing whether food and energy can truly grow together — from vineyard agrivoltaics at CSU to the first commercial fruit-orchard project at Talbott Farms. Four takeaways from 1,000 miles of conversations with farmers, co-ops, and county officials on what it will take to scale.
I grew up in Illinois, and here you learn to notice what I like to refer to as “little” nature. Little nature doesn’t demand your attention in the same way as more dramatic and grand landscapes; you have to give it your attention. You see little nature in the evolution of prairie flowers across the seasons, in the subtle differences between the bee species that pollinate them, or in the hidden life of a creek bed. These are things you come to understand over time by paying attention.
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Prosperity Partners, American Farmland Trust's fee-for-service program, is expanding its agricultural engineering services in the Northeast. And this April, we're hosting three free webinars to show farmers, land trusts, and nonprofits what's now possible.
Those of us in conservation agriculture talk a lot about scaling the adoption of cover crops and conservation tillage in the US
Biochar — a carbon-rich material made by heating organic matter in a low-oxygen environment — has emerged as a potential tool for building soil organic matter, improving water retention, and storing carbon long-term. But for many farmers, biochar still feels more like a research concept than a practical option.
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The Midwest begins to thaw, hinting at the next growing season, and the American Farmland Trust Midwest team is out in the field listening, learning, and educating. From late winter to early spring, our staff meets with farmers, landowners, and partners across the Midwest to dig into the topics that matter most—protecting our farmland, keeping farmers on the land, and promoting sound agriculture practices. Here’s a look at where we’ve been and at what’s coming up in Spring 2026.
Emily Liss
Over five years, seven Vermont dairy farmers built a tight-knit farmer-led learning cohort that became a practical space to compare approaches, troubleshoot challenges, and try new grazing and business-planning ideas.
Lia Raz
American Farmland Trust (AFT) has announced a call for applications for its 2026 Regenerate Virginia grant opportunities, open from December 1 to December 19, 2025.
Elizabeth Beggins
Phoebe Silag
During the first year of the 2025–2026 California State Legislature, AFT led coalitions to advance California agriculture policy that strengthens climate resilience, expands land access, protects farmland, and secures major investments through Cap-and-Invest, the SALC program, and Proposition 4 climate-smart agriculture funding.
Chelsea Gazillo
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As agriculture evolves, American Farmland Trust is scaling its programs, research, and regional teams to meet the needs of farmers and ranchers across the country. Learn how AFT’s new leadership structure and expanded national initiatives are driving innovation, resilience, and farmland protection.
David Haight
Virginia farmer Bob Waring is redefining agriculture by “growing fertilizer” through regenerative practices that boost soil health, resilience, and profits.
Elizabeth Beggins
Five years ago, American Farmland Trust launched the Soil Health Stewards program with an ambitious idea: if we could train the people protecting farmland to also champion healthy soils, the benefits would ripple far beyond property lines.
When a late frost destroyed most of Scott Farm Orchard’s 2023 apple crop, orchardist Erin Robinson and manager Simon Renault turned loss into action. Through the Planning for Adaptation and Resilience to Climate Change (PARCC) project, they developed a climate plan focused on diversification, soil health, and community support. From frost fans to their best-selling ginger cider, Scott Farm shows what adaptation and resilience look like on the ground in Vermont.
Lia Raz
In this third installment of our blog series, we analyze the labels, marketing channels, and environmental markets the PCSC projects proposed to pursue to attract customers who value farm and forest climate-smart conservation practices.
Peter Ten Eyck was a pillar of the farming community in New York state, and a trailblazer for conservation and stewardship.
David Haight
Alan Bailey
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